Selasa, 25 Oktober 2016
Ingredients:
·
¼ kg squids (wash clean and slice
thinly)
·
1 plate plain rice
·
I onion (slice)
·
3 garlics (slice thinly)
·
1 tbsp tomato sauce
·
2 tbsp oil to saute
·
100 gr dried grapes
·
3 tbsp wine
·
150 cc water
·
1 tbsp lime juice
·
Salt, pepper (as needed)
How to make
rice with sweet and sour squid
1.
Heat oil in frying pan. Saute
onion and garlics until fragrant. Then put slice squid. Mix for a moment
2.
Add rice, tomato sauce, and dried
grapes, mix well. Dont forget to add salt and pepper. Remove
3.
Put rice in a bowl, then serve
with sweet and sour squid and slice cucumber.
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